The Presence and Impact of Super Napier Pakchong 1 in Kenya

The introduction of Super Napier Pakchong 1 Grass in Kenya marks a pivotal development in the country’s livestock fodder landscape. Developed by Dr. Krailas Kiyothong, an animal nutritionist and plant breeder from the Department of Livestock Development in Thailand, this hybrid Napier grass is a cross between Elephant Grass (Pennisetum purpureum) and Pearl Millet (Pennisetum glaucum). First propagated in Kenya by Simon Thuo and Francis Kangethe in November 2018 at Juja Farm in Kiambu County, Super Napier Pakchong 1 has since made remarkable strides across the nation.

The Presence of Super Napier in Kenya

  1. Widespread Cultivation: Super Napier Pakchong 1 has been successfully planted in all counties in Kenya, demonstrating excellent production outcomes. This widespread cultivation showcases its adaptability to various ecological conditions and soil types across the country.
  2. Farmer Training and Outreach: Through agriculture exhibitions, social media, and mainstream media, many farmers have been effectively trained and reached, resulting in a significant uptake of Super Napier among new and existing farmers. The grass has proven to be a cheaper protein source for livestock in the beef and dairy sectors.
  3. Economic Impact: The introduction of Super Napier Pakchong 1 has positively impacted households by increasing milk production, thereby boosting incomes and improving livelihoods. Farmers have reported excellent growth, high voluntary feeding intake by livestock, and significant improvements in milk production.

Request to Farmers

To further enhance the benefits of Super Napier Pakchong 1, farmers are encouraged to:

  1. Allocate Land: Set aside a section of their land specifically for establishing Super Napier Pakchong 1.
  2. Source Quality Planting Materials: Acquire planting materials from reliable and credible sources to ensure the best growth outcomes.
  3. Proper Management: Manage the grass well through adequate manuring to optimize growth, nutritional value, and faster maturity.
  4. Silage Conservation: Conserve the grass as silage to ensure continuous feeding for livestock throughout the year, supporting sustained milk and beef production.
  5. Share Cuttings: Share cuttings with fellow farmers to spread the use of Super Napier and promote its benefits across more farming communities

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